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Whitley Neill Rhubarb Gin logo. A stylized Whitley Neill in white against a green and purple background, with a rhubarb plant graphic.

Whitley Neill Rhubarb Gin



Tasting Notes

Tangy, sweet, and refreshing with tart rhubarb flavour, balanced by juniper and citrus notes.

Food Pairing

Desserts, such as fruit tarts or cheesecake, and light appetizers, such as cucumber sandwiches or fresh salads, would pair well with Whitley Neill Rhubarb Gin.

Whitley Neill Rhubarb Gin is a delightful spirit that has gained a strong following in the world of gin. The brand, Whitley Neill, has a rich history dating back to 1762 when Frederick Neill set off on a journey from England to explore the world. His travels took him to Africa, where he fell in love with the vibrant tastes and aromas of the continent. This would go on to influence the creation of Whitley Neill, a range of handcrafted gins that celebrate the best of both traditional and contemporary styles.

The Rhubarb Gin is a recent addition to the Whitley Neill portfolio, but it has quickly become a favourite among gin enthusiasts. Its unique and distinct flavour profile sets it apart from other gins on the market. The history and production process of Whitley Neill Rhubarb Gin are quite fascinating, so let's take a deeper look into what makes this spirit so special.

The story behind the creation of Whitley Neill Rhubarb Gin begins with Johnny Neill, a direct descendant of Frederick Neill. Johnny is the eighth generation of the family and the current custodian of the Whitley Neill brand. In 2005, he decided to follow in his ancestor's footsteps and create his own gin that would reflect his love for exotic flavours and his family's adventurous spirit. Thus, the journey of Whitley Neill Rhubarb Gin began.

To produce this unique gin, Johnny draws inspiration from the beautiful English countryside, specifically the Yorkshire Triangle, an area known for its delicious rhubarb. This region's fertile soil and ideal climate make it the perfect place to grow rhubarb, and Johnny saw an opportunity to harness this local ingredient and create something truly exceptional.

The production process of Whitley Neill Rhubarb Gin starts with sourcing the finest quality rhubarb from the Yorkshire Triangle. The rhubarb is carefully selected and handpicked at its peak ripeness to ensure that only the best and most flavoursome specimens are used in the gin. This attention to detail and commitment to quality is what sets Whitley Neill Rhubarb Gin apart from other flavoured gins on the market.

Once the rhubarb has been sourced, it is combined with Whitley Neill's signature blend of botanicals, including juniper, coriander, and citrus fruits. These botanicals are carefully chosen to complement the tart and tangy flavour of the rhubarb, creating a balanced and harmonious gin that is bursting with character.

The rhubarb and botanicals are then infused in a high-quality, neutral grain spirit to extract their flavours and aromas. This process requires precision and expertise to ensure that the gin retains the true essence of the rhubarb while also capturing the nuances of the other botanicals.

After the infusion process is complete, the gin is carefully distilled in small batches using traditional copper pot stills. This traditional method of distillation allows for greater control over the final product, ensuring that every drop of Whitley Neill Rhubarb Gin meets the brand's exacting standards.

Once the distillation is complete, the gin is bottled and packaged by hand, adding a personal touch to each and every bottle. This attention to detail and commitment to craftsmanship is a hallmark of the Whitley Neill brand and is evident in every aspect of the production process.

The end result is a gin that is as beautiful to look at as it is to taste. Whitley Neill Rhubarb Gin has a vibrant pink hue that is a feast for the eyes, while the aroma is a tantalizing blend of tart rhubarb and citrus notes. On the palate, the gin delivers a burst of tangy rhubarb flavour that is perfectly balanced by the subtle bitterness of the juniper and the warmth of the other botanicals. It is a truly unique and delicious gin that is perfect for sipping neat, mixing in cocktails, or enjoying with your favourite tonic.

In addition to its exceptional flavour, Whitley Neill Rhubarb Gin also has a compelling backstory that adds to its allure. The gin pays homage to the Neill family's adventurous spirit and their love for exploration, as well as their commitment to creating high-quality spirits that celebrate the best of local and exotic flavours. This rich history and dedication to craftsmanship are evident in every aspect of the gin, from the sourcing of the rhubarb to the final bottling.

Whitley Neill Rhubarb Gin has quickly become a favourite among gin enthusiasts and has garnered numerous awards and accolades for its exceptional quality and unique flavour profile. It is a testament to the brand's commitment to innovation and excellence, as well as its ability to create spirits that capture the imagination and delight the senses.

Whether you are a seasoned gin aficionado or a newcomer to the world of spirits, Whitley Neill Rhubarb Gin is a must-try. Its captivating flavour, rich history, and commitment to quality make it a standout in the world of gin, and a testament to the enduring legacy of the Neill family and their dedication to creating exceptional spirits. So, next time you're looking for a gin that is both delicious and distinctive, reach for a bottle of Whitley Neill Rhubarb Gin and experience the best of what the English countryside has to offer.

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