NGCI Pub Food
No Gluten Containing Ingredients. The dishes our kitchen flags as NGCI, from the live menu.
NGCI Pub Food at The Anchor
The dishes our kitchen flags as NGCI, from the live menu.
NGCI means No Gluten Containing Ingredients. These dishes are made without gluten-containing ingredients, but everything is prepared in one kitchen, so we can't guarantee there's no cross-contamination.
We do not offer NGCI (No Gluten Containing Ingredients) fish and chips. There is no NGCI batter, no NGCI fried or grilled fish, and no separate fryer. Please see our NGCI menu or ask the team about allergens before ordering.
Dishes Our Kitchen Flags as NGCI
Please check with the team before ordering.
Chunky Chips(5)
Thick steak-cut chips, golden and crispy at the edges with a fluffy centre. Just right for soaking up gravy.
Light Bites
See menu or contact us for allergen information.
Sweet Potato Fries(5)
Crisp, golden sweet potato fries, naturally sweet with a gentle seasoning. Great with a burger.
Light Bites
See menu or contact us for allergen information.
Pizzas on an NGCI Base
Our stone-baked pizzas can be made on an NGCI base on request.
It is the base that changes, so ask the bar team about the toppings before you order. Everything is prepared in one kitchen, so we can't guarantee there's no cross-contamination.
What to Tell Us When Ordering
A quick word at the bar is all it takes.
Let the bar staff know about gluten or any other allergen needs before ordering. Our dishes are prepared in one kitchen, so we cannot guarantee zero cross-contamination.
Allergen Information
Our dishes are prepared in one kitchen, so we cannot guarantee no cross-contamination. Please ask at the bar for full allergen information.
Kitchen Hours
These options are available during regular kitchen hours. See the full food menu for live kitchen times.
Frequently Asked Questions
Hungry? Book your table now.
Reserve online or call ahead and we will have your table ready.